Wine Enthusiast Top 100 Sprits of 2022
Tailored pink, natural Japanese cherry blossom and Italian Violet, a feminine nose, and a wormwood bitter finish.
Giancarlo Mancino’s limited edition Vermouth with Cherry blossom and Violet petals, is his revelation of Italian and Japanese culinary infatuation. A perfect blend of twenty botanicals, heavy on wormwoods for the bitter palate, on a variety of Italian white wines. Thus marking his prodigious correlation with Japan, producing only 4000 bottles yearly.
This enticing, pale ballet slipper pink vermouth offers delicate floral aromas of Kyoto cherry blossoms and Italian violets, along with a beautifully juicy, fruity palate—think white peach and lychee, with a curl of grapefruit peel on the exhale. A 2021 limited edition of 4,000 bottles, both Italy and Japan are part of the inspirational and literal mix. Sip or mix into blossom-garnished martinis